BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//ChamberMaster//Event Calendar 2.0//EN
METHOD:PUBLISH
X-PUBLISHED-TTL:P3D
REFRESH-INTERVAL:P3D
CALSCALE:GREGORIAN
BEGIN:VEVENT
DTSTART:20251101T210000Z
DTEND:20251102T020000Z
X-MICROSOFT-CDO-ALLDAYEVENT:FALSE
SUMMARY:Barnsley Resort Swine & Wine Menu at Jules
DESCRIPTION:November 1 | Jules Swine & Wine Menu at Jules\n\n5 - 10 p.m.\n\n\n\nIn honor of Swine & Wine weekend\, Chef Shaun Doty curates a featured snout to tail inspired pre-fixe menu at Jules complemented by pairings from Prisoner Wine Company. This special menu is available in addition to the a la carte menu for this evening.
X-ALT-DESC;FMTTYPE=text/html:November 1 | Jules Swine &amp\; Wine Menu at Jules<br />\n5 - 10 p.m.<br />\n<br />\nIn honor of Swine &amp\; Wine weekend\, Chef Shaun Doty curates a featured snout to tail inspired pre-fixe menu at Jules complemented by pairings from Prisoner Wine Company. This special menu is available in addition to the a la carte menu for this evening.
LOCATION:Barnsley Resort
UID:e.1202.171987
SEQUENCE:3
DTSTAMP:20260512T002109Z
URL:https://business.cartersvillechamber.com/events/details/barnsley-resort-swine-wine-menu-at-jules-171987
END:VEVENT

END:VCALENDAR
