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PRODID:-//ChamberMaster//Event Calendar 2.0//EN
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BEGIN:VEVENT
DTSTART:20170214T210000Z
DTEND:20170215T030000Z
X-MICROSOFT-CDO-ALLDAYEVENT:FALSE
SUMMARY:Table 20 Valentine's Day Dinner
DESCRIPTION:Table 20 Valentine's Day Four Course Menu\n\n\n\nValentine's Day is right around the corner! Table 20 will be offering a four course meal\, with two options available per course! This is a decadent treat for all to enjoy!\n\n\n\nGo and book your reservation NOW! When you book it please specify if you will order from the special Valentine's Day menu or the regular dinner menu. Cost is $45 per person. Book your reservation at OpenTable\, by email us (table20cartersville@gmail.com) or by calling 470-315-4851. We hope to see you there!\n\n\n\nStarter\n\nPEI Mussels with a smoked tomato butter\, herb broth\n\n - or -\n\nSweet red apple and prosciutto "carpaccio" with a roasted fig balsamic\n\n\n\nSalad or Soup\n\nPanzanella Salad Herb toasted bread\, mixed greens\, heirloom grape tomatoes\, creamy goat cheese\, shaved red onion with a champagne vinaigrette\n\n - or - \n\nFrench onion soup with fresh thyme topped with a gruyere crostini\n\n\n\nEntree\n\nVeal Osso Buco with roasted garlic mashed potatoes and grilled broccolini in a port wine demi glace\n\n - or - \n\nIn house made wild Mushroom and ricotta cheese ravioli in a sage\, brown butter sauce topped with toasted pine nuts and shaved pecorino\n\n\n\nDessert\n\nTriple chocolate mousse cake with house made strawberry jam\n\n - or - \n\nTable 20 Ice Cream Sandwich - Chef Chris' house made vanilla bean ice cream sandwiched between two red velvet cookies
X-ALT-DESC;FMTTYPE=text/html:<span style="color:#000000\;"><span style="font-size:12px\;"><span style="font-family:arial\;"><span style="font-size:16px\;"><strong>Table 20 Valentine&#39\;s Day Four Course Menu</strong></span><br />\n<br />\nValentine&rsquo\;s Day is right around the corner! Table 20 will be offering a four course meal\, with two options available per course! This is a decadent treat for all to enjoy!<br />\n<br />\nGo and book your reservation NOW! When you book it please specify if you will order from the special Valentine&rsquo\;s Day menu or the regular dinner menu. Cost is $45 per person. Book your reservation at <a href="https://www.opentable.com/restaurant/profile/271363">OpenTable</a>\, by email us (<a href="mailto:table20cartersville@gmail.com?subject=Valentine's%20Day%20Reservation">table20cartersville@gmail.com</a>) or by calling 470-315-4851. We hope to see you there!<br />\n<br />\n<strong>Starter</strong><br />\nPEI Mussels with a smoked tomato butter\, herb broth<br />\n&nbsp\;- or -<br />\nSweet red apple and prosciutto &quot\;carpaccio&quot\; with a roasted fig balsamic<br />\n<br />\n<strong>Salad or Soup</strong><br />\nPanzanella Salad Herb toasted bread\, mixed greens\, heirloom grape tomatoes\, creamy goat cheese\, shaved red onion with a champagne vinaigrette<br />\n&nbsp\;- or -&nbsp\;<br />\nFrench onion soup with fresh thyme topped with a gruyere crostini<br />\n<br />\n<strong>Entree</strong><br />\nVeal Osso Buco&nbsp\;with roasted garlic mashed potatoes and grilled broccolini in a port wine demi glace<br />\n&nbsp\;- or -&nbsp\;<br />\nIn house made wild Mushroom and ricotta cheese ravioli in a sage\, brown butter sauce topped with toasted pine nuts and shaved pecorino<br />\n<br />\n<strong>Dessert</strong><br />\nTriple chocolate mousse cake with house made strawberry jam<br />\n&nbsp\;- or -&nbsp\;<br />\nTable 20 Ice Cream Sandwich - Chef Chris&#39\; house made vanilla bean ice cream sandwiched between two red velvet cookies</span></span></span>
LOCATION:Table 20 20 S. Wall Street Cartersville\, GA 30121
UID:e.1202.132307
SEQUENCE:3
DTSTAMP:20260516T173522Z
URL:https://business.cartersvillechamber.com/events/details/table-20-valentine-s-day-dinner-132307
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